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Vegan Bacon
€7,50
Wanna cook your own english breakfast? Craving a burger? Any excuses are good to eat this Vegan Bacon!
A salty, smokey and pre-marinated vegan bacon. Already cut in slices, everything left to do is fry them up for a few minutes in the pan and creating the most spectacular meals!
PRODUCT INFO
Weight: 200 g. Slight differences can occur since these are artisan products.
The Vegan Bacon last one week in a cold fridge (<11°C), if stored in its closed bag with the marinade. Suitable for freezing, up to three months.
INGREDIENTS / ALLERGIES
Vital Wheat Gluten, water, organic soy milk, sunflower oil, miso paste, tomato paste, liquid smoke, organic nutritional yeast, organic beet powder, tapioca starch, soy sauce, spices, brown sugar, salt.
Allergies: contains soy, gluten. May contain traces of sesame, nuts, mustard, celery.
COOKING INSTRUCTIONS
Use sunflower oil or another oil of your choice to slightly grease the pan. Place the vegan bacon on the hot pan with its marinade, and cook a few minutes on each side until nice and crispy. Extra tip from one of our customers: ‘Bake it slow, until it becomes firm and crisp.’
54 reviews for Vegan Bacon
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Noelie Burlet –
Amazing, so tasty and perfect texture!
Rose Kocak –
Anonymous –
Florine –
Amazing!
Anonymous –
Joana S. –
This is the best facon I’ve ever had! Texture is great and the flavor is perfect!
Stijn –
Mike Spysschaert –
Anonymous –
Florence T. –
Jo –
Very tasty, best vegan bacon I’ve eaten!
dennis van dyck –
Bake it slow, tillit becomes firmand crisp. Yummy!
Stefanie –
Stefanie –
Nils Q. –
Great smell and flavour when it’s fried crispy.
An Geens –
Wow
Anonymous –
Jessie Mortelmans –
Lieve –
Evi –
Nice taste and even with a crunchiness when fried.
Els –
De eerste ‘vervanger’ van spek die we echt overheerlijk vinden, de dochter heeft enorm genoten!
Marc G. –
delicious but needs extra salt
lenuta berinde –
Julie Arnould –
The texture and the taste are amazing !