Frangipane cake with apricot jam

Description

You get 2 pieces of our frangipane cake with apricot jam swirls, extra moist and extra delicious.

PRODUCT INFO

Shelf life: see package. Suitable for freezing.

INGREDIENTS / ALLERGIES

Ingredients: wheat flour, almond flour, white sugar, sunflower oil, tofu, soy milk, apricot jam, vanilla extract, baking powder, spices, salt.
Allergens: Wheat, soy, almond. Might contain traces of other nuts.

SERVING INSTRUCTIONS

Keep refrigerated in a dry container. Remove 10-15 minutes before serving.