The Vegan Butcher presents: launch of ‘The Chocolatey & Nutty’, a new line of sweet treats.

Vegan Cordon Bleu escalopes

(99 customer reviews)

The Cordon Bleu is a classic, and The Vegan Butcher made its’ own version filled with delicious artisanal vegan cheese and smokey ham. Let the cheese melt by baking it in the pan, and enjoy the aromas!

7,90

Description

You get a packet with two delicious, handmade vegan cordon bleu escalopes.

PRODUCT INFO

Weight: 300 g.(2x150g)

This product lasts 10 days in a cold fridge (<7°C), in the unopened packaging. Once opened, consume within a day. Suitable for freezing, up to three months.

INGREDIENTS / ALLERGIES

Wheat gluten, chickpeas, organic coconut oil, sunflower oil, tofu, water, apple vinegar, mustard, organic soy milk, miso, tomato paste, smoke aroma, nutritional yeast, beet powder, tapioca starch, soy sauce, brown sugar, salt, tapioca, spices, kappa carrageenan.

Allergies: Contains soy, wheat, celery, mustard. May contain traces of sesame, nuts.

COOKING INSTRUCTIONS

Fry the ‘cordon blue’ in a hot pan with some vegetable oil. Make sure it’s well cooked on both sides (a couple of minutes per side, until golden) so that the cheese inside has the time to melt.

Additional information

Weight300 g

99 reviews for Vegan Cordon Bleu escalopes

4.7
Based on 99 reviews
Showing 2 of 99 reviews (3 star). See all 99 reviews
  1. English

    admin

    Hi Kim, thanks for your suggestion. We try to instruct our employees to really optimise the product and fill with cheese everywhere. 🙂

  2. English

    Kim

    beWallonia, Belgium

    I liked these, they were tasty and had a good texture but could have done with a bit more “cheese”. The parts around the edge were a little dry, but the centre, the filled part, was really really good.

  3. English

    Andrea J.

    beBrussels Capital, Belgium

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