Description
You get a big portion of vegan moussaka, suitable for 1 or 2 people. This meal comes in an aluminium tray, ready to put in the oven.
PRODUCT INFO
Weight: 500 g.
This meal lasts 4 days in the fridge (<7°). Suitable for freezing, up to three months.
INGREDIENTS / ALLERGIES
Potato, eggplant, tomato sauce, seitan (vital wheat gluten, water, red bean, chickpea, chickpea flour, miso paste, soy sauce, sunflower oil, spices, salt), soy milk, coconut milk, coconut oil, sunflower oil, olive oil, nutritional yeast onion, cashew nuts, garlic, spices, cane sugar, salt.
Allergens: Contains gluten, celery, mustard, soy and cashew nuts. Might contain traces of other nuts.
COOKING INSTRUCTIONS
Place the aluminium tray with the Vegan Moussaka in the oven and warm up for about 20 minutes.
Kelly C Vossen –
Delicious!
Amber –
Béatrice Dechamps –
Anonymous –
Best of the best!
Nicola –
Nadège –
Avec la chaleur et votre moussaka, nous sommes retournés en Grèce ce week-end !! 🙂
Béatrice Dechamps –
Delicious 😋
Lilia D. –
Excellent
Sylvie –
Diana Rucinschi –
Simply delicious mousaka, being vegan it just makes it healthier and cruelty free while preserving the amazing taste
Kyra De Launois –
Très bon, j’ai adoré que chaque ingrédient était en équilibre!
Anonymous –
Super delicious and the flavour almost exactly as the real greek version. Just a little too oily.
Lionel –
Really sweet and delicious. All the ingredients mix perfectly well together. A real wonder.