Vegan Mozzarella
Melt away with our Vegan Mozzarella: Stretchy, gooey, tasty and, of course, 100% cow-free
Price range: €4,30 through €8,00
Description
You get one ball of vegan mozzarella, two if you choose the 400 g option. One ball is good for at least two portions.
PRODUCT INFO
200g. (price per kg: €21,50)
Please refer to the product label for the indicated shelf life. Once opened, consume immediately. Not suitable for freezing.
INGREDIENTS / ALLERGIES
Cashew nuts, water, organic coconut oil, organic nutritional yeast, lemon juice, tahini, tapioca starch, agar agar, salt.
Allergens: Contains cashew nuts and sesame seeds. Might contain traces of soy, wheat.
COOKING INSTRUCTIONS
Presentation/cooking: Our vegan mozzarella can be melted on a pizza, but we highly recommend you to try it raw, sliced with some tomatoes, basil, a drizzle of olive oil and a pinch of oregano. Buon appetito!
NUTRITIONAL VALUE (per 100 g)
Kcal 246 | Fats 23,28 g | Saturated fats 15,22 g | Carbohydrates 7,07 g | Sugars 1,95 g | Fibres 0,80 g | Protein 3,32 g | Sodium 0,01 g | Salt 0,025 g
Additional information
| Weight | N/A |
|---|---|
| Weight | 200 g, 400 g |
56 reviews for Vegan Mozzarella
| 5 star | 60% | |
| 4 star | 37% | |
| 3 star | 1% | |
| 2 star | 0% | |
| 1 star | 0% |
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VERONIQUE P. –