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Vegan No-Egg spread

(101 customer reviews)

Egg who? Our Vegan No-Egg Spread delivers that classic taste, minus the cluck, perfect for sandwiches, a dip or a classic asperges à la Flamande.

7,80

Description

You get a big pot of 300 g Vegan No-Egg spread.

PRODUCT INFO

Weight: 300 g.
The Vegan No-Egg spread lasts at least 14 days in a cold fridge (<4°C). Once opened, consume within 1 – 2 days. Not suitable for freezing.

INGREDIENTS / ALLERGIES

Wheat pasta, chickpeas, pickles, tomatoes, chives, turmeric, apple vinegar, organic soy milk, sunflower oil, extra virgin olive oil, mustard, spices, salt.

Allergies: Contains wheat, mustard, soy. May contain traces of sesame, celery, nuts.

COOKING INSTRUCTIONS

Put it on bread, crackers, toast,… or as a side-dish with salads. Eat fresh from the fridge.

NUTRITIONAL VALUE (per 100 g)

Kcal 217 | Fats 15,81 g | Saturated fats 1,79 g | Carbohydrates 13 g | Sugars 0,76 g | Fibres 2,27 g | Protein 3,93 g | Sodium 0,11 g | Salt 0,28 g

Additional information

Weight 300 g

101 reviews for Vegan No-Egg spread

4.7
Based on 101 reviews
5 star
74
74%
4 star
23
23%
3 star
1
1%
2 star
0%
1 star
0%
Showing 24 of 101 reviews (4 star). See all 101 reviews
  1. French

    Luc Henris

  2. English

    Diana R.

    beBrussels Capital, Belgium

  3. English

    Sylvie

  4. English

    Sylvie

  5. English

    Luc HENRIS

  6. English

    Anonymous

  7. English

    Stephen Michael

    Excellent , a little sprinkle of Himalayan Black Sea salt gives it an extra sulphur and egg kick

  8. English

    Kristof Van Den Bergh

    beBrussels Capital, Belgium

  9. English

    Jessie P.

    beBelgium

  10. English

    Anonymous

    beBrussels Capital, Belgium

  11. English

    Brenda

    beWallonia, Belgium

  12. French

    Leentje Lagaeysse

    beFlanders, Belgium

    Lekker op brood

  13. English

    Sandra V.

    beBelgium

    I like eggs so this one is a treat for me. This batch tasted better than the first one I ordered. Probably depends on who mades the batch.

  14. English

    Christine Bogaerts

    beBrussels Capital, Belgium

    Good faste and texture

  15. English

    Anonymous

    beBrussels Capital, Belgium

  16. French

    Anonymous

    beFlanders, Belgium

    Lekker

  17. English

    Evi

    beBelgium

    Very and with an authentic ‘egg odour’

  18. English

    Nore W.

    beFlanders, Belgium

  19. English

    Nicola

    I wasn’t sure what to expect with this, but it’s really good! The combination of texture and flavour make it very much like real egg salad.

  20. English

    Julie Swennen

    beFlanders, Belgium

  21. English

    Sandra V.

    beBelgium

    Smaakt echt naar eiersalade.

  22. English

    Anne-Lore

    beBelgium

  23. French

    Daniel

    beBrussels Capital, Belgium

    Lovely, we can feel a bit of the curcuma taste so it won’t fool picky eaters but it’s really a nice spread.

  24. English

    Hanne

    beFlanders, Belgium

    Mocht pittiger, maar qua structuur super!

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