Description
You get a pot with 150 g of fine fermented Vegan no-goat cream cheez.
PRODUCT INFO
Weight: 150 g.
The no-goat cream cheez lasts two weeks in a cold fridge (<7°C). Once opened, consume within a few days. Suitable for freezing, up to three months.
INGREDIENTS / ALLERGIES
Ingredients: Organic cashew nuts, ferments, salt, chives.
Allergens: Contains cashew nuts. May contain traces of wheat, nuts, mustard, celery, soy.
COOKING INSTRUCTIONS
Use as a spread on a cracker or on a nice wholegrain bread.
NUTRITIONAL VALUE (per 100 g)
Kcal 289 | Fats 21,37 g | Saturated fats 3,80 g | Carbohydrates 14,54 g | Sugars 2,88 g | Fibres 1,41 g | Protein 8,88 g | Sodium 0,02 g | Salt 0,05 g
Anonymous –
Brussels Capital, Belgium
Alternative intéressante, mais trop salée à mon goût. Et niveau quantité-prix, c’est un peu cher. Juste mon avis 😉
Anonymous –
Belgium
Qua smaak: heel erg lekker. Maar ik ga het toch niet meer kopen want blijkbaar kan ik er niet goed tegen (opgeblazen gevoel achteraf). Maar ja, dat is persoonlijk.