Description
You get a packet with 140 g of slices vegan turkey ham. Good for at least three portions.
PRODUCT INFO
Weight: 140 g.
The Vegan turkey ham last two weeks in a cold fridge (<7°C), in their unopened packaging. Suitable for freezing, up to three months. Once opened, consume within two days.
INGREDIENTS / ALLERGIES
Wheat Gluten, water, tofu, sunflower oil, miso paste, organic nutritional yeast, onions, garlic, tapioca, salt, spices.
Allergies: contains soy, wheat. May contain traces of sesame, nuts, mustard, celery.
COOKING INSTRUCTIONS
Ideal in a hot panini, coupled with some vegan mayo and a few slices of fresh tomato.
NUTRITIONAL VALUE (per 100 g)
Kcal 114 | Fats 3,36 g | Saturated fats 0,42 g | Carbohydrates 6,93 g | Sugars 1,07 g | Fibres 0,72 g | Protein 14,02 g | Sodium 0,13 g | Salt 0,31 g
Caroline Celis –
Nihal –
Jürgen –
Janica –
Stijn –
Christine Bogaerts –
My new favorite breakfast
Jürgen –
Senna Rees –
Jo –
peter somers –
Anonymous –
Philip Amaral –
Milou –
Great on a sandwich with veganaise and vegetables.
Céline E. –
Jürgen –
Kato V. –
Zeer lekker! Zowel koud als warm (tussen croque monsieur).
Cindy Herrebaut –
Heel lekker!
Anuschka V. –
Heerlijk!
Philip Amaral –
A sandwich staple for my kid and a snack staple for the adults. Really great to have on hand by itself or in between slices of baguette or homemade bread.
Jürgen –
Philip –
Great texture, great flavour. Perfect for sandwiches!
Lies –
Jantien D. –
Perfect texture, don’t know if the flavour represents turkey ham but it tasted very good anyways! Good portion (about 12 slices) for the price!
li kyriakou –
Love it!
Diana Rucinschi –
Rich and very authentic taste
Jürgen –
Philip Amaral –
Super tasty for light sandwich lunches especially!
Cyndee M. –
Lola –
Maria Grazia Montella –
The taste is delicate and “meaty” but it smells way better than the original one. All the family (4yo and 14months) appreciated A LOT this “turkey ham” during our weekly homemade piadina night. It was delicious accompanied by a bit of vegan mayo, pickles and roasted beetroots.