White Asparagus Lasagna

Celebrate asparagus season with our rich and creamy White Asparagus Lasagna! Layered with asparagus, silky béchamel, mozzarella and a generous sprinkle of plant-based parmesan, this dish is pure comfort – but with a gourmet twist!


This weekly special is only available from 2/04 – 5/04. Get yours before it’s too late!

16,00

Description

You get a big piece of lasagna, suitable for one large portion or 2 medium ones.

PRODUCT INFO

Weight: around 650 g.
The White Asparagus Lasagna can be stored in a cold fridge (<5°) for up to 4 days. Suitable for freezing up to 3 months.

INGREDIENTS / ALLERGIES

Wheat pasta, organic soy milk, asparagus, cashew nuts, extra virgin olive oil, zucchini, garlic, cashew nuts, sesame paste, nutritional yeast, soy butter, flour, garlic, salt.
Allergens: Contains gluten, soy, sesame and cashew nuts. Might contain traces of mustard and other nuts.

COOKING INSTRUCTIONS

Warm up the lasagna in the oven (recommended) , at 180°C for 15 to 20 minutes. Alternatively, you can remove the lid and heat-up in the microwave.

Additional information

Weight800 g

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