Vegan Spare Ribs

Rated 4.38 out of 5 based on 20 customer ratings

(20 customer reviews)

€7,00

Our best selling product, safe to say these Vegan Ribs, coated in homemade BBQ sauce, are the B.O.M.B.

Description
Reviews (20)

Marinated seitan Vegan Ribs in bbq sauce. Oven, grill, barbecue… nothing you can’t do with these bad boys.

PRODUCT INFO

Weight: 340 g. Slight differences in weight & shape can occur since these are artisan made products.
The Vegan Ribs last one week in a cold fridge (<11°C). Suitable for freezing, up to three months.

INGREDIENTS / ALLERGIES

Vital wheat gluten, water, onion, garlic, chickpeas, tomato concentrate, soy sauce, brown sugar, miso, liquid smoke, vegetable stock, tomato ketchup, mustard, balsamic vinegar, cola, spices, salt.

Allergies: Contains soy, mustard, gluten. May contain traces of sesame, nuts, celery.

COOKING INSTRUCTIONS

Grease a pan or grill. Place the ribs on the hot surface and bake for a few minutes on each side. Alternatively, heat up in a warm oven at 160°C for 10 minutes. Be careful not to burn the bbq sauce.

20 reviews for Vegan Spare Ribs

Rated 5 out of 5

Nancy – September 22, 2020
Rated 5 out of 5

Hanne – September 22, 2020

Zeer lekker gemarineerd!
Rated 4 out of 5

Anissa Saouri – September 23, 2020

Good
Rated 4 out of 5

Anonymous – September 23, 2020

Good/interesting
Rated 4 out of 5

Anonymous – September 24, 2020
Rated 3 out of 5

Anonymous – September 30, 2020
Rated 5 out of 5

Julie – September 30, 2020
Rated 5 out of 5

Anonymous – October 7, 2020
Rated 5 out of 5

Els Van Kerschaver – October 9, 2020

Super lekker!
Rated 3 out of 5

Anonymous – October 13, 2020
Rated 4 out of 5

Yasmim – October 16, 2020
Rated 5 out of 5

Mandy – October 25, 2020

Oh yes! This is the stuff!
Rated 5 out of 5

Elena – October 29, 2020
Rated 4 out of 5

Okopny J. – October 29, 2020

Très bon!
Rated 5 out of 5

li kyriakou – November 2, 2020

Love it!
Rated 3 out of 5

Jan – November 5, 2020

De saus was lekker, maar een deel van de “aantrekkingskracht” van vleesribben (het knagen als een Neanderthaler) ontbreekt. Dit deed me eerder denken aan de frituursnack “Mexicano”.
Rated 4 out of 5

Alexandre G. – November 5, 2020
Rated 5 out of 5

Lisa T. – November 16, 2020
Rated 4 out of 5

Sappho – November 17, 2020

The taste was really good! It was way more filling then I expected. Only wish that I could get some extra saus to put on the ribs, that would make it even better.
Rated 4 out of 5

Brenda C. – November 23, 2020