Vegan Steak
€7,50
A rich umami seitan meat, with a juicy bite and a soft texture that almost melts in your mouth. Vegan steaks are ideal for grill, excellent for ‘Steak-frites’!
Choose your flavor:
You get two big juicy vegan steaks, marinated and vacuum packed for optimal preservation.
PRODUCT INFO
Weight: 300 – 340 g (2 steaks with marinade).
The Vegan Steak lasts one week in a cold fridge (<7°C). Suitable for freezing, up to three months.
INGREDIENTS / ALLERGIES
Wheat gluten, water, chickpea flour, red beans, balsamic vinegar, apple cider vinegar, soy sauce, miso paste, tomato concentrate, sunflower oil, organic nutritional yeast, organic beet powder, liquid smoke, brown sugar (less then 1%), spices, salt, xanthan gum.
Chimichurry marinade: (parsley – oregano – pili pili (22%) – garlic powder – black pepper (16%) – white wine vinegar garlic, oil, water, onions, salt, xanthan gum.
Allergies: Contains soy, gluten, celery. May contain traces of sesame, nuts, mustard.
COOKING INSTRUCTIONS
Grease a pan or grill. Place the steak on the hot surface coated in its marinade and bake for 3-4 minutes per side, until slightly golden. You can add a bit of the marinade during or after the baking for a juicier steak.
NUTRITIONAL VALUE (per 100 g)
Kcal 181 | Fats 3,10 g | Saturated fats 0,38 g | Carbohydrates 12,10 g | Sugars 2,20 g | Fibres 3,17 g | Protein 25,70 g | Sodium 0,07 g | Salt 0,18 g
Weight | 350 g |
---|---|
Marinade | Herbes de provence marinade, Chimichurry marinade |
Béatrice Dechamps –
Béatrice Dechamps –
VERONIQUE P. –
Belgium
Natalie –
Brussels Capital, Belgium
Kim V. –
Belgium
Béatrice Dechamps –
Brussels Capital, Belgium
Super
Béatrice Dechamps –
Flanders, Belgium
top
Béatrice Dechamps –
Flanders, Belgium
TOP
ann de schrijver –
Belgium
geweldig product, goed gekruid ook
Kim –
Wallonia, Belgium
Anonymous –
Brussels Capital, Belgium
Florine –
Brussels Capital, Belgium
Very good!
Marta M. –
Liguria, Italy
Natalie V. –
Belgium
Appignani Paola –
Buono
Anonymous –
Erik V. –
South Holland, Netherlands
Krzysztof J. –
Belgium
Kacy R. –
Belgium
Sara Peria –
Flanders, Belgium
Sara Peria –
Flanders, Belgium
Jan –
Impressively like the real thing, but without the blood and sinewy bits. 🙂
Erik Verstrepen –
Wallonia, Belgium
Was my 2nd time, tried it at “Spritz” once before, great taste
Herlinde –
Belgium
Anonymous –
Mary-Jo Mullarkey –
Wallonia, Belgium
Florine –
Belgium
Frais et bon.
Florine –
Belgium
Excellent!
Stijn –
Belgium
Trui –
Flanders, Belgium
Smaak is zeker o.k. maar textuur wat te zacht.