The Vegan Butcher presents: launch of ‘The Chocolatey & Nutty’, a new line of sweet treats.

Vegan black bean burger

(66 customer reviews)

One of a kind! Black beans in a burger: nutritious and tasty at the same time. The Vegan black bean burger is popular for people who do sports for the high amount of protein and low amount of fats.

5,90

Description

You get two burgers of hand-made, unique vegan black bean burgers.

PRODUCT INFO

Weight: 300 g.(2 x 150 g)

The burgers can be stored in a cold fridge (<7°) for up to one month, in the unopened packaging. When opened, consume within two days. Suitable for freezing, up to three months.

INGREDIENTS / ALLERGIES

Soy protein, black beans, wheat gluten, water, tofu, coconut oil, beet powder, garlic, onion, salt, spices.

Allergens: Contains soy, wheat. Can contain traces of nuts, sesame, celery.

COOKING INSTRUCTIONS

Bake 5 minutes in a pan, on medium heat, until the exterior is somewhat crunchy. Also great on the BBQ. Add some oil to avoid sticking.

NUTRITIONAL VALUE (per 100 g)

Kcal 270 | Fats 7,82 g | Saturated fats 2,00 g | Carbohydrates 14,46 g | Sugars 5,85 g | Fibres 9,94 g | Protein 31,06 g | Sodium 0,24 g | Salt 0,59 g

Additional information

Weight300 g

66 reviews for Vegan black bean burger

4.8
Based on 66 reviews
  1. English

    Ana

  2. English

    LUC HENRIS

    Excellent product !

  3. English

    Chiara

    Love it. I actually find – in my personal opinion – that if you freeze it, then let it unfreeze a couple of hours then cook it you get better results as the center remains more tender

  4. English

    Anonymous

  5. English

    Anne-Marie

  6. English

    Tine D.

    Smaakt pittig lekker

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