Weekly Specials: Frangipane cake and Cannelloni
Frangipane cake with apricot jam
A soft, almond-based frangipane cake with apricot jam. Moist, comforting and perfectly balanced between nutty and fruity.
IMPORTANT: You get 2 slices in one box!
€9,00
Description
You get 2 pieces of our frangipane cake with apricot jam swirls, extra moist and extra delicious.
PRODUCT INFO
Shelf life: see package. Suitable for freezing.
INGREDIENTS / ALLERGIES
Ingredients: wheat flour, almond flour, white sugar, sunflower oil, tofu, soy milk, apricot jam, vanilla extract, baking powder, spices, salt.
Allergens: Wheat, soy, almond. Might contain traces of other nuts.
SERVING INSTRUCTIONS
Keep refrigerated in a dry container. Remove 10-15 minutes before serving.
Additional information
| Weight | 200 g |
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