Description
A salty, smokey and pre-marinated vegan bacon. You get a packet with 200 g slices.
PRODUCT INFO
Weight: 200 g
The Vegan Bacon last one month in a cold fridge (<7°C), in the unopened packaging. Once opened, consume within two days. Suitable for freezing, up to three months.
INGREDIENTS / ALLERGIES
Wheat Gluten, water, organic soy milk, sunflower oil, miso paste, tomato paste, liquid smoke, organic nutritional yeast, organic beet powder, tapioca starch, soy sauce, spices, brown sugar, salt.
Allergies: contains soy, wheat. May contain traces of sesame, nuts, mustard, celery.
COOKING INSTRUCTIONS
Use sunflower oil or another oil of your choice to slightly grease the pan. Place the vegan bacon on the hot pan with its marinade, and cook a few minutes on each side until nice and crispy. Extra tip from one of our customers: ‘Bake it slow, until it becomes firm and crisp.’
NUTRITIONAL VALUE (per 100 g) of the bacon (without marinade)
Kcal 192 | Fats 3,33 g | Saturated fats 0,56 g | Carbohydrates 12,67 g | Sugars 3,91 g | Fibres 1,47 g | Protein 28,21 g | Sodium 0,25 g | Salt 0,63 g
NUTRITIONAL VALUE (per 100 g) of the marinade
Kcal 495 | Fats 51,76 g | Saturated fats 5,60 g | Carbohydrates 4,87 g | Sugars 4,02 g | Fibres 0,39 g | Protein 1,79 g | Sodium 0,96 g | Salt 2,40 g
Anonymous –
Belgium
Sara Peria –
Flanders, Belgium
Sara Peria –
Flanders, Belgium
Laura G. –
Flanders, Belgium
Stijn –
West-Vlaanderen, Belgium
Jessie Mortelmans –
Belgium
Erik Verstrepen –
Wallonia, Belgium
Great marriage with the tortilla.
Anton V. –
Belgium
Noémie H. –
France
Brenda –
Wallonia, Belgium
daniella –
Wallonia, Belgium
Laura G. –
Belgium
Beste vegan spek die ik ooit heb gegeten. Zonet nog een lekkere vegan BLT sandwich gemaakt. Dit paste er perfect bij!
Florence T. –
Belgium
Excellent
Sanne Clerinx –
Flanders, Belgium
Great bacon taste!
Sophie Tellier –
Wallonia, Belgium
Can’t get enough of this product
Chiara –
Belgium
Da Italiana confermo molto buone e saporite, le ho fatte mangiare a mio padre Toscano e non ha indovinato che non erano di carne. Ho seguito i consigli di cottura (a fuoco basso) e sono venute proprio bene con buona consistenza. Anche loro come ogni vostro prodotto non hanno nulla da invidiare al prodotto con la carne da cui sono ispirate
Caroline Celis –
Belgium
Thomas M. –
Brussels Capital, Belgium
Jorge –
Belgium
Noelie Burlet –
Belgium
Amazing, so tasty and perfect texture!
Rose Kocak –
Brussels Capital, Belgium
Anonymous –
Belgium
Florine –
Belgium
Frais, bon et consistant au petit-déjeuner! Accompagne très bien du tofu brouillé notamment. Je recommande vivement!
Florine –
Belgium
Amazing!
Joana S. –
Belgium
This is the best facon I’ve ever had! Texture is great and the flavor is perfect!
Stijn –
Belgium
Anonymous –
Belgium
Florence T. –
Brussels Capital, Belgium
Jo –
Brussels Capital, Belgium
Very tasty, best vegan bacon I’ve eaten!
dennis van dyck –
Bake it slow, tillit becomes firmand crisp. Yummy!