Vegan Bolognese Sauce

Description

You get 1 kg of vegan bolognese sauce. Good for at least 3 portions.

PRODUCT INFO

Weight: 1 kg of sauce, pasta NOT included).
The Vegan Bolognese Sauce lasts two weeks in a cold fridge (<7°C). Once opened, consume within two days. This product can be frozen up to three months.

INGREDIENTS / ALLERGIES

Seitan (vital wheat gluten, chickpeas, red beans, chickpea flour, tapioca starch, soy sauce, tomato paste, sunflower oil, water, spices, coconut oil, salt), tomato sauce, tomato, onions, garlic, carrot, olive oil, nutritional yeast, spices, salt.

Allergies: Contains soy, wheat, celery. May contain traces of sesame, nuts, mustard.

COOKING INSTRUCTIONS

Take the sauce out of the packaging and warm up in a saucepan or in the microwave. Mix in with pasta of your choice and add some raw olive oil and vegan cheese for the ultimate bolognese experience.

NUTRITIONAL VALUE (per 100 g)

Kcal 109 | Fats 3,79 g | Saturated fats 0,73 g | Carbohydrates 9,28 g | Sugars 4,75 g | Fibres 2,48 g | Protein 8,56 g | Sodium 0,14 g | Salt 0,35 g