Weekly Specials: White sausage and Cordon Bleu

Vegan Italian Sausage

(91 customer reviews)

‘Mangia bene’ with our Vegan Italian Sausage: bursting with Mediterranean herbs and spices, it’s amore at first bite.

5,50

Description

You get two Italian Sausages, suitable for two people.

PRODUCT INFO

Weight: 270 g (two sausages). (price per kg: €20,37)
Please refer to the product label for the indicated shelf life. Keep cold. Once open, consume within 2 days. Suitable for freezing, up to three months.

INGREDIENTS / ALLERGIES

Wheat gluten, water, extra virgin olive oil, onion, garlic, silken tofu, tomato paste, white miso paste, nutritional yeast, spices, liquid smoke, sugar, salt.

Allergies: Contains soy, wheat, celery. May contain traces of sesame, nuts.

COOKING INSTRUCTIONS

Grease a pan or grill with some olive oil. Place the sausages on the hot surface and bake for a 3-4 minutes on each side until they are slightly golden and crunchy on the outside.

NUTRITIONAL VALUE (per 100 g)

Kcal 204 | Fats 3,73 g | Saturated fats 0,54 g | Carbohydrates 12,28 g | Sugars 3,38 g | Fibres 1,57 g | Protein 29,94 g | Sodium 0,40 g | Salt 1,00 g

Additional information

Weight 270 g

91 reviews for Vegan Italian Sausage

4.6
Based on 91 reviews
5 star
67
67%
4 star
27
27%
3 star
5
5%
2 star
0%
1 star
0%
  1. Dutch

    Willem D’Hondt

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