The Vegan Butcher presents: launch of ‘The Chocolatey & Nutty’, a new line of sweet treats.

Vegan Spicy shreds

(10 customer reviews)

Vegan Spicy shreds are great to make kebab-style snacks, already marinated in a homemade spicy sauce, ready to saute in the pan and devour!

9,00

Description

You get 500 g (half a kilo) of vegan spicy shreds. Good for two/three portions.

PRODUCT INFO

The Vegan Spicy shreds last two weeks in a cold fridge (<7°C), in the unopened packaging. Once opened, consume within a few days. Suitable for freezing, up to three months.

INGREDIENTS / ALLERGIES

Wheat gluten, water, chickpeas, tofu, hot sauce, water, spices, garlic, brown sugar, agave, salt.
Allergens: Soy, wheat, celery. Might contain traces of mustard and nuts.

COOKING INSTRUCTIONS

Bake in a hot pan with some oil, until they are nice and caramelised.

NUTRITIONAL VALUE (per 100 g)

Kcal 192 | Fats 3,40 g | Saturated fats 0,49 g | Carbohydrates 7,40 g | Sugars 0,18 g | Fibres 0,86 g | Protein 32,77 g | Sodium 0,16 g | Salt 0,41 g

Additional information

Weight500 g

10 reviews for Vegan Spicy shreds

4.7
Based on 10 reviews
5 star
70
70%
4 star
30
30%
3 star
0%
2 star
0%
1 star
0%
Showing 7 of 10 reviews (5 star). See all 10 reviews
  1. English

    Anonymous

  2. English

    Nicolas

  3. English

    Anonymous

  4. English

    Nicola

  5. English

    Anonymous

  6. English

    Adil Bouras

  7. English

    Nadège

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