Description
You get two pieces of our delicious Vegan White Sausage (boudin).
PRODUCT INFO
This product lasts 3 weeks in the fridge in its unopened packaging in a cold fridge. Once opened, consume within 3 days. Suitable for freezing.
Weight: 2 sausages of about 180 g (=360 g)
INGREDIENTS / ALLERGIES
Wheat bread, wheat gluten, tofu, apricots, sultanas, soy cream, vegetable stock, extra virgin olive oil, organic soy milk, spices, Porto, salt.
Allergens: Wheat, soy, celery. Might contain traces of mustard and nuts.
COOKING INSTRUCTIONS
This product can be enjoyed cooked or cold (as it is already pre-cooked). Bake it on all sides on a pan/grill-pan with a drizzle of plant-based oil or margarine, or slice it up and serve on your apero board!
NUTRITIONAL VALUE (per 100 g)
Kcal 184 | Fats 3,65 g | Saturated fats 0,61 g | Carbohydrates 16,62 g | Sugars 4,71 g | Fibres 1,22 g | Protein 20,65 g | Sodium 0,42 g | Salt 1,05 g
Sandrine Delier –
Fabio –
I hate the meat &bloody boudin, whereas this one is great!
Willem –
We call it white sausage and we like it a lot
Paola –
Succulent
Maud S. –
Super bon, j’adore les raisins dedans qui donnent un petit goût sucré. Un peu comme les boudins aux périodes de fêtes de fin d’année.
Christine B. –
Vraiment très bon j’en recommanderai
Cyndee M. –
Thomas Debouverie –
Natalie Van Kriekingen –
Jonathan B. –
Good flavour, not too dry, not too soft. I tried it with mustard, yummy
Joost –
Anonymous –
VERONIQUE P. –
VERONIQUE P. –
Natalie –
Günther H. –
Really good
Johannes Grillet –
Lucye Van Bever –
Anonymous –
J’adore, froid ou chaud. Super texture, super goût.
Anonymous –
ann de schrijver –
zeer lekker afsmakend
Anonymous –
Nicolas Descamps –
Natalie V. –
Andrei M. –
Loved the boudins!
Nadège Maveau –
Un vrai plaisir gustatif ! Cette touche sucrée et fraîche des raisins était parfaite.
Jonathan Vandersmissen –
Les meilleurs boudins
Katarina –
Vossen Kelly –
Caroline –
Soooo delicious! A real winter dish!