Our Vegan Tartare is more than ‘just a sauce’. Pickles, onions, capers in a creamy, thick mayo-style sauce, it will boost any vegan meat-based dish or sandwich.
Weight: 300 g.
The vegan tartare lasts two weeks in a cold fridge (<11°C). Not suitable for freezing.
INGREDIENTS / ALLERGIES
Sunflower oil, organic soy milk, apple cider vinegar, mustard, red onions, shallots, capers, gherkins, extra virgin olive oil, salt, spices and herbs, lemon juice, xanthan gum.
Allergies: Contains soy and mustard. May contain traces of sesame, celery, gluten, nuts.
Match it with our Vegan Fish & Chips or any sorts of Vegan Meats, fries and sandwiches.