Vegan white sausage (boudin)
€7,90
On request of many we have added this popular sausage to our permanent range. Dried apricots and sultanas give it the extra tasty touch.
You get two big, delicious hand-made sausages.
PRODUCT INFO
This product lasts 1 week in the fridge in its original packaging at <4°. Once open, eat within 3 days. Suitable for freezing. Weight: 2 sausages of about 180 g (=360 g)
INGREDIENTS / ALLERGIES
Wheat bread, vital wheat gluten, tofu, apricots, sultanas, soy cream, vegetable stock, extra virgin olive oil, organic soy milk, spices, Porto, salt.
Allergens: Gluten, soy, celery. Might contain traces of mustard and nuts.
COOKING INSTRUCTIONS
This product can be enjoyed cooked or cold (as it is already pre-cooked). Bake it on all sides on a pan/grill-pan with a drizzle of plant-based oil or margarine, or slice it up and serve on your apero board!
NUTRITIONAL VALUE (per 100 g)
Kcal 184 | Fats 3,65 g | Saturated fats 0,61 g | Carbohydrates 16,62 g | Sugars 4,71 g | Fibres 1,22 g | Protein 20,65 g | Sodium 0,42 g | Salt 1,05 g
Weight | 300 g |
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35 reviews for Vegan white sausage (boudin)
Only logged in customers who have purchased this product may leave a review.
Willem –
We call it white sausage and we like it a lot
Paola –
Succulent
Maud S. –
Super bon, j’adore les raisins dedans qui donnent un petit goût sucré. Un peu comme les boudins aux périodes de fêtes de fin d’année.
Fabio B. –
Christine B. –
Vraiment très bon j’en recommanderai