Vegan Bacon

Description

A salty, smokey and pre-marinated vegan bacon. You get a packet of around 200 g.

PRODUCT INFO

Weight: 200 g
The Vegan Bacon last one month in a cold fridge (<7°C), in the unopened packaging. Once opened, consume within two days. Suitable for freezing, up to three months.

INGREDIENTS / ALLERGIES

Wheat Gluten, water, organic soy milk, sunflower oil, miso paste, tomato paste, liquid smoke, organic nutritional yeast, organic beet powder, tapioca starch, soy sauce, spices, brown sugar, salt.
Allergies: contains soy, wheat. May contain traces of sesame, nuts, mustard, celery.

COOKING INSTRUCTIONS

Use sunflower oil or another oil of your choice to slightly grease the pan. Place the vegan bacon on the hot pan with its marinade, and cook a few minutes on each side until nice and crispy. Extra tip from one of our customers: ‘Bake it slow, until it becomes firm and crisp.’

NUTRITIONAL VALUE (per 100 g) of the bacon (without marinade)

Kcal 192 | Fats 3,33 g | Saturated fats 0,56 g | Carbohydrates 12,67 g | Sugars 3,91 g | Fibres 1,47 g | Protein 28,21 g | Sodium 0,25 g | Salt 0,63 g

NUTRITIONAL VALUE (per 100 g) of the marinade

Kcal 495 | Fats 51,76 g | Saturated fats 5,60 g | Carbohydrates 4,87 g | Sugars 4,02 g | Fibres 0,39 g | Protein 1,79 g | Sodium 0,96 g | Salt 2,40 g