Weekly Specials: Frangipane cake and Cannelloni
 

Vegan No-Egg spread

(109 customer reviews)

Our Vegan No-Egg Spread brings you that creamy, nostalgic egg salad flavor — completely plant-based and without the cluck.

Perfect on sandwiches, as a dip, or spooned generously over asparagus for a classic asperges à la Flamande moment. Pure comfort. Zero eggs.

We have changed the packaging: you get now 200 g of no-egg, at a lower price per kg,

€4,90

Description

You get a pot of 200 g Vegan No-Egg spread.

PRODUCT INFO

Weight: 200 g. (price per kg: €24,5)
Please refer to the product label for the indicated shelf life. Keep very cold. Once opened, consume within 1 – 2 days. Not suitable for freezing.

INGREDIENTS / ALLERGIES

Wheat pasta, chickpeas, pickles, tomatoes, chives, turmeric, apple vinegar, organic soy milk, sunflower oil, extra virgin olive oil, mustard, spices, salt.

Allergies: Contains wheat, mustard, soy. May contain traces of sesame, celery, nuts.

COOKING INSTRUCTIONS

Put it on bread, crackers, toast,… or as a side-dish with salads. Eat fresh from the fridge.

NUTRITIONAL VALUE (per 100 g)

Kcal 217 | Fats 15,81 g | Saturated fats 1,79 g | Carbohydrates 13 g | Sugars 0,76 g | Fibres 2,27 g | Protein 3,93 g | Sodium 0,11 g | Salt 0,28 g

Additional information

Weight 200 g

109 reviews for Vegan No-Egg spread

4.7
Based on 109 reviews
5
75
75%
4
22
22%
3
1
1%
2
0%
1
0%
  1. English

    Luc HENRIS –

  2. English

    Marco Ognibene –

  3. English

    Ilonka –

    No-one noticed it wasn’t egg!

  4. French

    Sandrine –

  5. English

    Anonymous –

  6. English

    Stephen Michael –

    Excellent , a little sprinkle of Himalayan Black Sea salt gives it an extra sulphur and egg kick

  7. English

    Vossen Kelly –

    Delicious, totally satisying the “egg salad” craving, very rich!

  8. English

    Paola –

    Goût bluffant

  9. English

    Anonymous –

    Excellent

  10. English

    Marc en Annemie Dries –

  11. English

    Danijela Ramic –

    Great for breakfast

  12. Dutch

    Anonymous –

  13. English

    Dorothée Gosselin –

  14. English

    wimmeke63 –

    Super Lekker !

  15. English

    Nadège –

  16. English

    Anonymous –

    BEBelgium

    Yummy!

  17. English

    Danijela –

    BEBelgium

    The best spread ever

  18. English

    Malgorzata –

    BEBelgium

  19. English

    Béatrice Dechamps –

    BEFlanders, Belgium

  20. Dutch

    Nadège –

    BEBelgium

    Comment dire ? OH MY GOD !! Cette salade “d’oeufs” est incroyable, tant en goût qu’en texture ! C’est bluffant et excellent ! Première fois que j’en commande mais pas la dernière.

  21. Dutch

    Béatrice Dechamps –

    BEBrussels Capital, Belgium

  22. Dutch

    Béatrice Dechamps –

    BEBrussels Capital, Belgium

  23. English

    Kristof Van Den Bergh –

    BEBrussels Capital, Belgium

  24. English

    Jessie P. –

    BEBelgium

  25. English

    Sophie Kerger –

    BEWallonia, Belgium

  26. English

    LaKisha –

    Very egg-y. Delicious!

  27. English

    Anonymous –

    BEBrussels Capital, Belgium

  28. English

    Krzysztof J. –

    BEBelgium

  29. Dutch

    Auriane Borremans –

    BEBrussels Capital, Belgium

    C’est délicieux !

  30. English

    Valentine V. –

    BEBrussels Capital, Belgium

    +: even smells like eggs… a pot lasts max 2 days in my household of just two people. Alone on a cracker it’s already great. Very good job!
    -: it’s my own preference but I’d like it more creamy than vinegar-ish

Only logged in customers who have purchased this product may leave a review.

Subscribe to Vegan Butcher updates:

Get promo-codes, exclusive deals and stay up-to-date on the latest products!