Vegan Italian Sausage
€5,50
Sausage lovers, pay attention to this one! With its mix of Mediterranean flavours and a soft heart, this Vegan Italian Sausage is loved by many.
You get two big Vegan Italian Sausages.
PRODUCT INFO
Weight: 270 g (two sausages). Slight differences in weight & shape can occur since these are artisan made products.
The vegan meats last one week in a cold fridge (<7°C). Suitable for freezing up to three months.
INGREDIENTS / ALLERGIES
Wheat gluten, water, extra virgin olive oil, onion, garlic, silken tofu, tomato paste, white miso paste, nutritional yeast, spices, liquid smoke, sugar, salt.
Allergies: Contains soy, wheat, celery. May contain traces of sesame, nuts.
COOKING INSTRUCTIONS
Grease a pan or grill with some olive oil. Place the sausages on the hot surface and bake for a 3-4 minutes on each side until they are slightly golden and crunchy on the outside.
NUTRITIONAL VALUE (per 100 g)
Kcal 204 | Fats 3,73 g | Saturated fats 0,54 g | Carbohydrates 12,28 g | Sugars 3,38 g | Fibres 1,57 g | Protein 29,94 g | Sodium 0,40 g | Salt 1,00 g
Weight | 270 g |
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Anonymous –
Anoniem –
Sasha Marshall –
Heather –
Tasty
Rebeca V. –
Joost –
Ana –
Pablo Bongartz –
Brussels Capital, Belgium
Ana –
Belgium
Krzysztof J. –
Belgium
Pierre De Groote –
Flanders, Belgium
Herlinde B. –
Flanders, Belgium
Lekkere smaak, ook eens lekker op een pizza 😊
Ana –
Herlinde –
Belgium
Trui –
Flanders, Belgium
Aurélie C. –
Flanders, Belgium
Ali A. –
Brussels Capital, Belgium
Very nice taste, will buy this again!
Chiara F. –
Brussels Capital, Belgium
Céline –
Belgium
Anonymous –
Anonymous –
There was nothing wrong with the product, it’s just that it was drier than I expected.