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Vegan Chorizo
Vegan Chorizo
eiwitten proteine chorizo

Vegan Chorizo

(24 customer reviews)

Spice up your life with our Vegan Chorizo: bold and deep flavours with an extra umami kick from sundried tomatoes. Perfect for tapas, or for tossing on a pizza!

€7,50

Description

You get a big vegan chorizo, suitable for multiple portions.

PRODUCT INFO

Weight: 275 g. (price per kg: €27,27)
Please refer to the product label for the indicated shelf life. Keep cold. Once opened, consume within a two days. Suitable for freezing, up to three months.

INGREDIENTS / ALLERGIES

Wheat gluten, sunflower oil, olive oil, sun dried tomatoes, garlic, onions, texture soy protein, spices, sunflower seeds, salt.
Allergens: Contains wheat, soy, celery. Might contain traces of nuts and mustard.

COOKING INSTRUCTIONS

This sausage can be eaten raw, or cooked (for example in a lasagna) You can also bake it in a pan, no oil needed.
On an apero board, chopped on a pizza, in a spicy pasta sauce, or just by itself.

NUTRITIONAL VALUE (per 100 g)

Kcal 296 | Fats 16,62 g | Saturated fats 2,05 g | Carbohydrates 8,31 g | Sugars 1,16 g | Fibres 1,86 g | Protein 28,58 g | Sodium 0,35 g | Salt 0,88 g

Additional information

Weight 270 g

24 reviews for Vegan Chorizo

4.5
Based on 24 reviews
5 star
45
45%
4 star
54
54%
3 star
0%
2 star
0%
1 star
0%

  1. Ece A. –

    beBrussels Capital, Belgium

  2. Sean and Tam –

    beBelgium

  3. Mateja –

    Could be spicier for my taste, but OMG, super good!

  4. Nicola –

  5. Jean -José Deloos –

  6. Elvira –

  7. Paulina –

    Could be more spicy, but very good both raw and on pizza etc

  8. Lucye Van Bever –

  9. Hélène –

  10. Sean V. –

  11. Anonymous –

    beFlanders, Belgium

    A bit too crumbly, but great taste.

  12. Serge W. –

    beBrussels Capital, Belgium

  13. Anonymous –

    beBrussels Capital, Belgium

    I am Spanish I missed this favour very much, I will be buying these again to cook with lentejas.

  14. Nadège –

    beBelgium

  15. Anonymous –

    beBelgium

  16. Marta M. –

    itLiguria, Italy

  17. Samuel Letecheur –

    beBrussels Capital, Belgium

  18. Krzysztof J. –

    beBelgium

  19. Diana Rucinschi –

    luLuxembourg, Luxembourg

    Very tasty aroma and similar texture.

  20. Laurence –

    beWallonia, Belgium

    Good when cold, even better when cooked.

  21. Anonymous –

    beBelgium

  22. Anonymous –

    beBelgium

  23. Christine –

    beFlanders, Belgium

  24. Sophie Tellier –

    beWallonia, Belgium

Only logged in customers who have purchased this product may leave a review.

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